Busseto, the land of Giuseppe Verdi
Struttura Alberghiera 4**** EH38
At the gates of Parma, in the suggestive lands of Bassa where Master Giuseppe Verdi was born and inspired by his talent, Busseto and Roncole are the stages of an extraordinary journey dedicated to lovers of art, culture, music, history, landscapes and gastronomic products quality.
In Busseto you will find a hotel-restaurant that will respect the parmense culinary tradition with its genuineness and flavors to enjoy a quality stay in a family atmosphere
SUITS: Cultural Groups, Giftbox, Individual, Business Meetings
In the lower Po Valley, a few steps from the Po River and a few kilometers from Parma, Piacenza and Cremona, in Busseto, a country full of history, culture and a great culinary tradition, which gave birth to Maestro Giuseppe Verdi and Giovannino Guareschi Has chosen as his residence, the Hotel-Trattoria is home.
Albergo Trattoria is a historic hotel dating back to the year 1920 and is located in the historic center of Piazza Matteotti 10, adjacent to the medieval walls of the city, already the capital of the Marchesato dei Pallavicino.
When it was inaugurated, the hotel was aimed at passers-by, being just a few meters from the tram stop that then united Busseto with Parma, the provincial capital, and also being provided with ample shelter for sheltering the caribbean and the stable for The horses, was at the service of the economic operators who were passing through the territory
It currently has 10 newly renovated, cozy, bright rooms, all featuring private bathroom, wi-fi connection, air conditioning, TV, fridge bar.
The Hotel is a sober and unpretentious structure, particularly suitable for families, tourists who want to make the most of the excursions in the area, long-term travelers who want tranquility, availability and friendliness.
In the owners and in the staff, the guests find the hospitality and professionalism of a quality stay but with familiarity.
In the same complex there is a dining room, “the trattoria”, and a large bar serving the guests but also assiduously frequented by the locals.
The hotel’s guests are served either an Italian breakfast or an international breakfast on request.
The trattoria offers a rich, varied, seasonal menu, based on the typical traditional cuisine of the area but not only.
Appetizers of typical salami of the territory – Zibello culatello, raw ham, salami and strolghino nostrano, cup, pancettona; Parmigiano reggiano aged at least 24 months; The first dishes featuring handmade anolies, stuffed pasta -bushes, pumpkin, potatoes and sausage – pistachios and fasoi, polenta dumplings; The second roasts, stuffed and not, the sticks, the cotechino and the mariola; Homemade cakes: these are just some of the dishes that are served accompanied, to be exalted in the taste, from light local wines or robust, sparkling or firm, all of the unmistakable aromas that reflect the clever and friendly character of the lower Po Valley.
The dining room, with about 60 seating areas, comfortably hosts all hotel guests and also offers receptions for banquets and ceremonies.
The kitchen staff is organized to provide up to 120 covers a day and, on request, serve vegetarian meals.
The hotel offers free public parking and is within walking distance of the train station.
Its strategic position allows you to reach foot in few minutes of valuable cultural complexes: the Teatro Verdi and the Salone Barezzi, located in the splendid medieval square called Giuseppe Verdi, which is reached by walking under the porches; The National Museum of Villa Pallavicino; The Renata Tebaldi Museum; The library of Monte of Pietà; The Monastery of Santa Maria degli Angeli; The Collegiate Church.
A few kilometers away you can visit the hamlet of Roncole Verdi, the birthplace of Giuseppe Verdi and the museum of Giovannino Guareschi; In Sant’Agata, the splendid Villa Verdi, where the Master lived for half a century and finally Villanova sull’Arda, on the right bank of the Grande Fiume, the natural oasis of Isola Giarola.
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